Egg-Fried Crustacean Bowl

Egg-Fried Crustacean Bowl
File:Egg-fried crustacean bowl1.png
Information
Type	Food
Subtype	Recipe
SP	1
Effect	HP+600
Ingredients	-
Acquired by	Default

Egg-Fried Crustacean Bowl is a Recipe for a Cooked Meal.

Contents

Acquired By

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Real Life Recipe

Introduction

• Active cooking time: 5 mins
• Total cooking time: 7 mins (30 with rice)
• Serves 1

You haven’t experienced deluxe comfort food until you’ve cooked and eaten this dish. Try not to let Noctis see the peas.

Ingredients

• crab meat, cooked
• 2 cups of rice, cooked (475mL)
• 2 large eggs 3 medium eggs
• a tiny pinch of salt
• 2 tbsp olive oil, added to eggs (30mL)
• 1 tsp olive oil, added to heated skillet (5mL)
• 6~8 peas

Steps

1. Crack the eggs into a bowl. Add a tiny pinch of salt and 2 tablespoon (30mL) olive oil. Then use a fork to beat them together well.

2. Put a skillet over high heat and add 1 teaspoon (5mL) olive oil.

3. When the skillet is hot, turn off the heat (IMPORTANT). Pour in the eggs and stir slowly with a wooden spoon. The heat of the skillet will continue to cook the eggs to perfection.

4. Place rice on a plate and top with the scrambled eggs, cooked crab meat and peas. Enjoy!