Difference between revisions of "Nebula Salmon Teriyaki"

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{{Item Infobox
 
{{Item Infobox
|Image=[[file:nebula salmon teriyaki1.png]]
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|Image=[[file:nebula salmon teriyaki1.jpg|350px]]
 
|Type=[[Food]]
 
|Type=[[Food]]
 
|Subtype=[[Recipe]]
 
|Subtype=[[Recipe]]
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?????
 
?????
 
==Additional Information==
 
==Additional Information==
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 +
==Real Life Recipe==
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===Introduction===
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*Active cooking time: 10 mins
 +
*Total cooking time: 2 hrs 30 mins
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*Serves 2-4
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“Think I’ll play King’s Knight in the meantime.” “Better not…his Highness might get sulky.”
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 +
===Ingredients===
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*1¼ lb salmon, cut into 2 inch wide portions (567g)
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*¾ cup soy sauce (180mL)
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*½ cup mirin, i.e. Japanese rice wine (120mL)
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*1 tbsp sugar (12g)
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*2 tsp garlic powder (6g)
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*1 tsp ginger powder (1.5g)
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*pinch of nutmeg
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*skewers
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===Steps===
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1. In a ziplock bag combine the soy sauce, mirin, sugar, garlic powder, ginger powder and nutmeg.
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2. Add the salmon and marinate for at least 2 hours.
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3. Preheat an oven to 400°F (204°C). Place the marinated salmon on a baking sheet, add skewers to salmon, and bake for 18 minutes.
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4. Enjoy!
  
  
  
 
[[Category:Items]] [[Category:Food]] [[Category:Recipes]] [[Category:Cooked Meals]]
 
[[Category:Items]] [[Category:Food]] [[Category:Recipes]] [[Category:Cooked Meals]]

Latest revision as of 00:53, 4 May 2017

Nebula Salmon Teriyaki
Nebula salmon teriyaki1.jpg
Information
Type Food
Subtype Recipe
SP 90
Effect Strength +150, Magic +150, HP +600
Ingredients Nebula Salmon Fillet, Hulldagh Nutmeg
Acquired by Catch a Nebula Salmon

Nebula Salmon Teriyaki is a Recipe for a Cooked Meal.

Acquired By

?????

Additional Information

Real Life Recipe

Introduction

  • Active cooking time: 10 mins
  • Total cooking time: 2 hrs 30 mins
  • Serves 2-4

“Think I’ll play King’s Knight in the meantime.” “Better not…his Highness might get sulky.”

Ingredients

  • 1¼ lb salmon, cut into 2 inch wide portions (567g)
  • ¾ cup soy sauce (180mL)
  • ½ cup mirin, i.e. Japanese rice wine (120mL)
  • 1 tbsp sugar (12g)
  • 2 tsp garlic powder (6g)
  • 1 tsp ginger powder (1.5g)
  • pinch of nutmeg
  • skewers

Steps

1. In a ziplock bag combine the soy sauce, mirin, sugar, garlic powder, ginger powder and nutmeg.

2. Add the salmon and marinate for at least 2 hours.

3. Preheat an oven to 400°F (204°C). Place the marinated salmon on a baking sheet, add skewers to salmon, and bake for 18 minutes.

4. Enjoy!