Difference between revisions of "Sweet Saltwater Crustacean Curry"
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==Additional Information== | ==Additional Information== | ||
| + | |||
| + | ==Real Life Recipe== | ||
| + | ===Introduction=== | ||
| + | *Active cooking time: 15 mins | ||
| + | *Total cooking time: 30 mins | ||
| + | *Serves 1-2 | ||
| + | |||
| + | Thankfully, here on Earth we don’t have to fight five foot large angry shieldshears to enjoy some delicious crustacean curry | ||
| + | |||
| + | ===Ingredients=== | ||
| + | *1 mud crab | ||
| + | *½ onion, chopped | ||
| + | *½ green pepper, chopped | ||
| + | *1 bunch spring onion | ||
| + | *3 shallots, chopped | ||
| + | *1 cup chicken stock (250mL) | ||
| + | *1-2 tsp yellow curry powder (2-4g) | ||
| + | *1 tsp fish sauce (5mL) | ||
| + | *1½ tbsp evaporated milk (22mL) | ||
| + | *1 egg | ||
| + | *1 tsp olive oil (5mL) | ||
| + | *a pinch of salt, or to taste | ||
| + | |||
| + | ===Steps=== | ||
| + | 1. In a heated pan, add olive oil and fry the shallots and onion until fragrant. | ||
| + | |||
| + | 2. Add the green pepper and mud crab. Stir fry for 3 minutes. | ||
| + | |||
| + | 3. Add chicken stock, yellow curry powder, fish sauce. Cover and simmer for 8 minutes or until crab is just cooked through. | ||
| + | |||
| + | 4. Add the spring onion, egg, evaporated milk, a pinch of salt (or to taste). Stir fry for 1 minute. Enjoy! | ||
[[Category:Items]] [[Category:Food]] [[Category:Recipes]] [[Category:Cooked Meals]] | [[Category:Items]] [[Category:Food]] [[Category:Recipes]] [[Category:Cooked Meals]] | ||
Revision as of 08:05, 22 March 2017
| Sweet Saltwater Crustacean Curry | |
|---|---|
| File:Sweet saltwater crustacean curry1.png | |
| Information | |
| Type | Food |
| Subtype | Recipe |
| SP | ?? |
| Effect | Strength +120, HP +800, Fire Resistance +50 |
| Ingredients | Shieldshears Claw, Cygillan Crab, Sweet Pepper |
| Acquired by | Purchase Iron Shelf Recipes, Vol. 6 at Verinas Mart – Ravatogh |
Sweet Saltwater Crustacean Curry is a Recipe for a Cooked Meal.
Contents
Acquired By
?????
Additional Information
Real Life Recipe
Introduction
- Active cooking time: 15 mins
- Total cooking time: 30 mins
- Serves 1-2
Thankfully, here on Earth we don’t have to fight five foot large angry shieldshears to enjoy some delicious crustacean curry
Ingredients
- 1 mud crab
- ½ onion, chopped
- ½ green pepper, chopped
- 1 bunch spring onion
- 3 shallots, chopped
- 1 cup chicken stock (250mL)
- 1-2 tsp yellow curry powder (2-4g)
- 1 tsp fish sauce (5mL)
- 1½ tbsp evaporated milk (22mL)
- 1 egg
- 1 tsp olive oil (5mL)
- a pinch of salt, or to taste
Steps
1. In a heated pan, add olive oil and fry the shallots and onion until fragrant.
2. Add the green pepper and mud crab. Stir fry for 3 minutes.
3. Add chicken stock, yellow curry powder, fish sauce. Cover and simmer for 8 minutes or until crab is just cooked through.
4. Add the spring onion, egg, evaporated milk, a pinch of salt (or to taste). Stir fry for 1 minute. Enjoy!
